- April 1, 2014
- in Green Tips
- by marcos
- 669
- 0
Jon Von Vogt’s roots run as deep as the rich soil of the Palouse, and as wide as the fields of grain that have covered the rolling hills for over 130 years. DownToEarthNW.com: DTE News stories Read more
Old Man Winter’s relentless chill once again has blown into the Inland Northwest, busying homeowners who plan on tucking their homes in for a long winter’s nap. DownToEarthNW.com: DTE News stories Read more
In 1950, the U.S. had 6 million farmers, but thanks to industrialization, exploitation, off-shoring and mechanization, we are down to 300,000 who generate 90 percent of the agriculture output. Their specialty is meat (pork, poultry) and commodities, storable crops that Read more
Gordon Rose, who hails from Sheridan, Wyoming, has been fly fishing and tying his own flies since he was 10 years old, and has been an avid fisherman and professional guide for most of his life. Earlier this month, Rose Read more